Bigland Hotel Bogor

March 15, 2023
Job Description

Bigland Hotel Bogor strategically located in the heart of the city, currently operate 258 rooms in modern design and one of the largest Ballroom in towns caters for up to 2000 invites and 14 meeting rooms with modern amenities Now looking for the position as :

  1. Sous Chef
  2. Chef De Partie
  3. Night Audit

Requirements :

  • Minimum 2 years working experience at the same position at four star Hotel
  • Well knowledge in HACCP is a must (1-2)
  • Good in kitchen management and analyst food costing9 (1-2)
  • Showing experience handling banquet over than 1000 pax
  • Preferably having experience in NA and IA (3)
  • Having experience working with VHP system (3)
  • Good speed of working, hygine, organized consisent and guest service oriented
How to Apply

Send your resume by at least April 13th, 2023 to :

hr-bogor@biglandhotels.com

cc : hrdevelopment.biglandbogor@gmail.com

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